Bratislava Fine Dining

The Bistronomy restaurant and wine bar is the brilliant result of a long-term enthusiasm for the flavors of food and its aesthetic appeal. 

At Bistronomy, Head Chef Martin Miklošík prepares local Slovak classics with a worldly twist, ensuring that even tradition has the ability to surprise. His elevated dishes are made, of course, with the highest quality, locally sourced ingredients, and as well with love. What’s more, Bistronomy ensures that the animal products they work with come from farms that have stress-free conditions for the animals. The à la carte menu is updated in accordance with the given season and whatever glorious fresh ingredients are available. Bistronomy features a good selection of wines from around the globe, Champagne, and more, all of which is expertly paired with the haute cuisine. The restaurant’s ambience is highlighted by its high ceilings, large windows, walls with living vertical gardens, and more. Bistronomy gives food lovers simply what they want - attractive, delicious tasting food.